Late Summer Party – Gluten free
Full-Service / 6 guests
– Set Hors d’ oeuvres –
Sunflower paté with Dijon mustard
Charcuterie – Local cheeses, gluten free crisps, honey
– Salads –
Watercress and arugula studded with basil, mint, and chive batons, fresh apricot, orange blossom and pistachio vinaigrette
Watermelon and avocado with serrano chile, dressed in a sesame lime vinaigrette and garnished with cilantro
– Entrees –
Roasted chicken breasts and thighs over Dijon melted leeks
Grilled ribeye with chimichurri
Lavender & rosemary new potatoes
– Dessert –
Almond-oat-peach crisp with buttermilk gelato
$960 (approximate as of 2021) included: Chef services; groceries; bar set -up; coffee and tea; table service; and clean-up.
