125 to 150 guests

A Spring Business Luncheon Prepare and leave/25 – 30 people 1 vegan, 2 vegetarians, 1 gluten-free – Fruit tray -­  – Cheese board – variety of cheeses, olives and mustard regular and gluten-free cracker       –  Salad– Mixed green salad with vinaigrette dressing – DIY Panini – Sliced turkey, sliced cheddar, pepper jack, and mozzarella […]

A Winter Cocktail Party 7-layer dip with chips Cheese platter with grapes, berries, figs, and crackers Veggie platter with ranch dip  Rolled cheese sandwiches Two Smoked salmon platters with sour cream & capers Blue cheese and pomegranate salad endive cups Chicken salad on croissants (Client purchased) Rolled sandwiches (Client purchased) Cheeses for cheese platter (Client