Literary Holiday Fare from Alison Walsh’s Cookbook
Full-service buffet/2-hour event/120 guests
– CHRISTMAS –
A Christmas Carol: A Dickensian Christmastide
Applesauce
Onion and Sage Roasted Goose
Chocolate Profiterole Christmas Puddings
Duchess Potatoes
– The Chronicles of Narnia: Food for the Long Winter –
Diggory’s Apple Bites
Turkey from Aslan’s Table
Turkish Delight
Mrs. Beaver’s Potatoes
– Little Women: Christmas with the March Family –
Rustic Whole Wheat Bread
Turkey Roulade
Baked Apples
Jo’s Gingerbread
– “The Nutcracker and the Mouse King”: Feast of the Sugar Plum Fairy –
Garlic Rosemary Toasted Almonds
Pesto and Bacon Puff Pastry Christmas Tree
Mouse King Cheese Bites
Sugar Plums
– White Fang: Hearty Wilderness Fare –
Arctic Trail Coffee Muffins
Seared Salmon with Lemon Dill Butter
White Whiskey Baked Beans with Bacon
S’mores Baked Alaska
$6050 included: Lead Chef, 2 Sous Chefs and 2 Assistants services- planning, groceries, cooking, plating, buffet set-up and service; clean-up during and after prep, and after party with client crew. Tax on services and groceries; 18% gratuity.