Business Partners Meet Summer Interns Buffet Dinner
Full-service buffet / 1 hour event / 8 guests
- Signature beverage –
Hibiscus cooler tea
– Charcuterie and snacks –
Farmer’s market veggies (with green goddess dip and muhammara dip) and
3 cheeses- Campo; Humbolt Fog; Manchego
Ricotta peach crostini with Pistachios
– Salads –
Watermelon, feta, mint salad
Farmer’s Market greens with lemon and shallot
– Hot dishes –
Pan seared NC wild caught grouper topped with fresh tomatoes and basil
Leek and mushroom risotto
– Desserts –
Nectarine / blueberry galette with vanilla ice cream
$1950 (Approximate as of 2021) included: Chef and Sous Chef services; groceries; food prep and plattering; flowers and/or other decorations; buffet service; clean-up during prep and dinner; after party dishwasher ready; 18% gratuity and sales tax on services only
