stock the fridge for holiday guests

Tofu salad made by personal chef in Chapel Hill

Vegetarian Holiday Fare for 2 Days of Celebrating

Vegetarian Holiday Fare for 2 Days of Celebrating Prepare and deliver Prepared in Food Fairy Kitchen and picked up by client/10-14 guests – Christmas Eve Dinner for 14 – Artisan & farmstead cheese plate Sunflower seed pâté (our signature vegan and gluten-free pate)  w/ crackers (gluten-free and regular) Tofu Marbella Ginger puree of butternut squash […]

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Vegetarian Holiday Fare for 3 Days of Celebrating

Vegetarian Holiday Fare for 3 Days of Celebrating Prepare and deliver day 1- 8 guests for appetizers day 2 -13 guests for dinner day 3 -13 guests for Lunch –  Appetizers – Assortment of artisan & farmstead cheeses  Smoked salmon with fromage blanc, pickled shallot, capers, and gluten-free flatbread Crudité with roasted garlic white bean

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