Terri

Terri

Events and meals customized for you - vegan? gluten free? allergies? keto? - No problem!

Let the Food Fairy® take care of the time-consuming tasks of planning the menu, preparing the food, and cleaning up. Your pleasure is our pleasure!

UNC Literature Department

“Hang the Mistletoe”

Full-service Buffet/ 2 hour event/ 100 Guests

 Port Negus Punch

Dickins

Cheese, Honey, Bread, Olives, Figs

Medea Euripides

Stilton & Walnut Cheese Ball with Raisin Bread

Jane Austen                                                Thoreau

Cheddar Cheese & Sweet Pickles

Bowl of Nuts & Apples

Thomas Wolfe

Black Pepper Honey                                 Blueberry Muffins with

Dragon Roasted Chestnuts                     Whiskey Bacon Jam

Harry Potter                                          Oscar Wilde

Hoppin’ John (vegetarian) with Rice

Tennessee Williams                                  Thoreau

Garlic Mushrooms with Lemon

Medea Euripides

Roasted Root Veggies & Garlic Aioli (vegetarian) (Turnips, Potatoes, Sweet Potatoes)

Thoreau                              Virginia Woolf

Mango Quesadillas (vegetarian)             Ron’s Chicken Legs (drumettes)

House on Mango Street                                     Harry Potter

Roast Beef Sandwich with Caramelized Onions

John Keats

Salmon “Sallet” with Boston Lettuce and Endive Leaves

Shakespeare

GF Chocolate Fudgy Brownies

Chocolate Frogs & Bertie Botts Beans Harry Potter

Acorn Treats  Frankenstein                 Dates and Quinces Shakespeare

Bowl of Blackberries Yeats

$4950 (approximate as of 2021) included: Chef services; groceries (included punch, no other beverages); rentals; disposable tableware; 18% gratuity on service only.

Pricing was calculated on the date of the party in 2022

Let the Food Fairy® customize your next meal or event!  We accommodate all dietary needs!  

More ideas:
Large family eating healthy meal cooked by personal chef

Small plate/Tapas Birthday Dinner

Small plate/Tapas Birthday Dinner Party Full-service buffet/3-hour event/12 guests       –  Dinner – Crab and shrimp bisque Fried green tomatoes  “Shrimp and

Spring Birthday Party

Dad’s 80th Birthday Dinner

Dad’s 80th birthday dinner   Full-service/5 Adults and 2 young children –  Appetizers – Shrimp cocktail, oysters ½ shell, chilled lobster tail, crab