Theme party

Celebration event catered by personal chef Food Fairy in Chapel Hill

Surf n Turf with Wine Pairings

Surf n Turf with Wine Pairings Full Service/3-hour event/9-guests Wine wind-down Prosciutto-wrapped cantaloupe. Rosé champagne or pinot grigio –  Salad –   Tomato and peach caprese with burrata        –  Dinner – Brown butter NC shrimp Roasted garlic Picanha  Chimichurri  Pistachio pesto purple potatoes Herb-marinated roasted summer squash  Pinot grigio, Malbec rosé, Beaujolais –  Dessert […]

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Dinner party a la Francais

Dinner Party a la Francaise Prepare and leave/18guests Unsweet tea Pellegrino –  Appetizers – Sunflower seed Pate  French cheese and crackers / baguette       –  Dinner – Camargue Red Rice Farcis (with feta and figs)French Style Carrot Salad (with oranges and fennel)Broiled Hearts of Romaine w/TapenadeHerbs de Provence Roasted Chicken Thighs & Breasts –  Dessert

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A Bountiful Buffet Retirement Party

A Bountiful Buffet Retirement Party Full-service buffet/3 ½ hour event/75 guests Sunflower Seed Pate –vegan pickled veggies, pretzel bread, apples, rye crisps Cheese Board – vegetarian st. andre  cambozola  pecorino, Spring Butter Board –vegetarian pistachio, rosemary & pink peppercorn assorted breads & veggies Baby Spinach Salad with Dates & Almonds –vegan Savory Cantaloupe & Prosciutto

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Halloum & Tomato treat for party on platter served on skewers

Tasty bites for a Political Fundraiser

Tasty bites for a Political Fundraiser Prepare and leave/ 50 guests –  Savory – Za’atar grilled halloumi, roasted cherry tomato, basil (an updated version of a caprese)  Herbed goat cheese gougères (filled puff pastry) Truffled bacon deviled eggs Panko and parm stuffed mushroom caps  Spanakopita palmiers (palm leaf shape) Lemon whipped feta with pita chips &

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Large family eating healthy meal cooked by personal chef

Small plate/Tapas Birthday Dinner

Small plate/Tapas Birthday Dinner Party Full-service buffet/3-hour event/12 guests       –  Dinner – Crab and shrimp bisque Fried green tomatoes  “Shrimp and grits”  Baltimore crab cake sliders  Truffled bacon deviled eggs  Tenderloin toast  Cheesesteak empanadas with homemade whiz  Fully loaded potato bites  “Tuna poke” skewers (avocado, ponzu aioli, fried garlic) Pork Belly Risotto – Salad

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Five-course French menu

Five-course French Menu Full-Service plated dinner/ 6 guests Escargots aux Beurre de Noisette burgundy snail, hazelnut, roasted garlic  Queue de Homard et Avocat  lobster tail, avocado, meyer lemon Risotto  Spring vegetables, parmigiano  Canard Sichuan  parsnip, swiss chard, port bordelaise  Crème Brûlée Vanilla bean, citrus scented spring berries $1530 included: Chef and assistant chef services- planning;

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Autumn Family Style Wedding Dinner

Autumn Family Style Wedding Dinner Full-service / 4 hour event / 130 guests – Hors D’oeuvres – Charcuterie- cheese, pickles, spreads Pork belly XO rillons with scallop Beef tenderloin toast Mushrooms en phyllo with creme fraiche – Salad –  Roasted beet & shaved fennel over tender North Carolina greens, orange slices, sherry vinaigrette, toasted hazelnuts

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Halloum & Tomato treat for party on platter served on skewers

No Nuts Halloween Party for Kids and Adults

No Nuts Halloween Party for Kids and Adults Full-service buffet/ 3-hour event / 20 adults and 20 children – Charcuterie and snacks – Assorted deli meats and cheeses, crackers  Veggie ranch platter – GF Chips with salsa and guacamole Pumpkin basil pinwheels -vegan – Salads – Tossed salad with homemade dressings – GF Bean/veggie salad

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Summer Garden Birthday Celebration

Summer Garden Birthday Celebration “Subtly Scandinavian & Vegetarian” Full-Service / 12 guests – APPETIZER – Creamy dill toast skagen with vegan cavi-art Pickled root veggies with pickled walnuts, chevre and juniper toasts – MEZZE – Tomato bread salad with Umeboshi plums and capers – SALAD – Candy stripped beet salad with halloumi (cheese), mint and

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Great Works of Literature Themed Party

Great Works of Literature Themed party “Hang the Mistletoe” Full-service Buffet/ 2 hour event/ 100 Guests  Port Negus Punch Dickins Cheese, Honey, Bread, Olives, Figs Medea Euripides Stilton & Walnut Cheese Ball with Raisin Bread Jane Austen                                                Thoreau Cheddar Cheese & Sweet Pickles Bowl of Nuts & Apples Thomas Wolfe Black Pepper Honey                                 Blueberry

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