Summer Garden Birthday Celebration
“Subtly Scandinavian & Vegetarian”
Full-Service / 12 guests
– APPETIZER –
Creamy dill toast skagen with vegan cavi-art
Pickled root veggies with pickled walnuts, chevre and juniper toasts
– MEZZE –
Tomato bread salad with Umeboshi plums and capers
– SALAD –
Candy stripped beet salad with halloumi (cheese), mint and pine nuts
– SOUP –
Cold cream of cucumber soup with zucchini noodles
Zucchini pancakes with pumpkin seeds and dill sour cream
– MAIN EVENT –
Seed and nut cheddar croquettes
with Swedish cream sauce and lingonberries
Royal potato salad with quail eggs, parmesan, basil and mint
Kale with tomatoes and green olives, fresh basil and oregano
– DESSERT –
Peach, rosemary and lime galette with lime crème fraiche
$2250 (approximate as of 2021) included: Chef services; groceries; table service; clean up before, during and after meal; 18% gratuity for services only.
