Full-service formal/ 3-hour event/ 10 guests
Hostess prepares either a cheese plate or one of these:
Grilled grapes with burrata
Hot charred cherry tomatoes with cold yogurt
Crusty bread
12-Spice slow roasted
Jerusalem lamb shawarma
Roasted potatoes & Jerusalem artichokes
with lemon and sage
Fresh herb, tomato and pomegranate salad
Cucumber and mâche salad
Roasted eggplant with fried onion and chopped lemon
Apple crisp with whipped mascarpone
$1600 included: Chef services (Head chef, Sous chef, assistant): planning; shopping; cooking; seated table service; clean-up during and after prep and after dinner.