A Winter Cocktail Party 7-layer dip with chips Cheese platter with grapes, berries, figs, and crackers Veggie platter with ranch dip Rolled cheese sandwiches Two Smoked salmon platters with sour cream & capers Blue cheese and pomegranate salad endive cups Chicken salad on croissants (Client purchased) Rolled sandwiches (Client purchased) Cheeses for cheese platter (Client […]
A Winter Cocktail Party Read More »
A Murder Mystery Holiday Party Full-service Family-Style/4 hour event/17 guests – Hors d’oeuvres – Potstickers and spring rolls with sweet chili sauce Crispy scooped new potatoes topped with crème fraise, caviar and fresh chives Shrimp and grits cakes – Salads – Mediterranean Couscous and lentil salad with tomatoes, feta, and mint Mixed Green Salad with
A Murder Mystery Holiday Party Read More »
Holiday Dinner & Farewell Full-service/4 hour event/14 guests Very Merry Ornamenti Martini vodka -cherry & cranberry sugared cranberries Christmas Kentucky Buck bourbon ginger cranberry club soda – Gathering together – Green Apple & Raspberry Brie Bites Winter Stuffed Mushrooms Assorted Dinner Rolls whipped butter Pecan Crusted Beef Tenderloin creamy parmesan fondue Creamy
Holiday Dinner & Farewell Read More »
Vegetarian Holiday Fare for 3 Days of Celebrating Prepare and deliver day 1- 8 guests for appetizers day 2 -13 guests for dinner day 3 -13 guests for Lunch – Appetizers – Assortment of artisan & farmstead cheeses Smoked salmon with fromage blanc, pickled shallot, capers, and gluten-free flatbread Crudité with roasted garlic white bean
Vegetarian Holiday Fare for 3 Days of Celebrating Read More »
A Family Thanksgiving Feast Modified full-service/ family-style/8 guests Turkey Roulade with Cognac Sauce Sweet Potato and Ginger purée with butter and onions Oven Roasted Herbed Parsnips, Carrots and a few Potatoes Lemon Roasted Green Beans with shallots, garlic and lemon zest garnished with Marcona almonds $1750 included: Chef services- planning, groceries, cooking, table service; clean-up
A Family Thanksgiving Feast Read More »
Food Fairy tends the bar and sweets for NYE Full-service /6-hour event/18-20 guests Sparkling whiskey Easy Prosecco martini Champagne for the toast – Sweet snacks – Sweet board with strawberries, apples, grapes, clementines, figs, chocolate-covered pretzels and other chocolate confections, edible flowers $1550 included: Chef services- planning, groceries (sweet snacks and garnish for cocktails); assembling
Food Fairy tends the bar and sweets for NYE Read More »
A Winter Holiday Dinner Party Prepare and leave /17 guests (1 vegetarian) – Finger foods – Spanish-themed charcuterie board Crudite with sunflower seed pate – Dinner – Flank steak with chimichurri Brown butter green beans Twice baked potatoes Garden salad Crusty bread – Dessert – Birthday cake $2250 included: Chef and Sous Chef services- planning,
A Winter Holiday Dinner Party Read More »
A Winter Holiday Dinner for 6 Modified Prepare and leave / 30 guests Egg nog – Dinner – Prime rib Macaroni and cheese Collard greens $1550 included: Chef and Sous Chef services- planning, groceries (client purchased prime rib and alcohol), cooking, plating, and clean-up during and after prep. Tax on services and groceries; 18%
A Winter Holiday Dinner for 6 Read More »
Meet and Greet the Artist Prepare and deliver/1 hour event/50 guests Sweet Potato Dip, vegan with veggies White Bean and Artichoke Dip, Vegan baguette GF crackers Anti-pasta Skewers variety of meats, cheese, olives, basil, tomatoes, pepperoncini – some vegetarian Mushroom, gruyère, & caramelized onion mini tarts Shrimp cocktail $1725 included: Head Chef and Sous
Meet and Greet the Artist Read More »
Island Time Dinner Party Full-service family style/ 3 hour event/ 8 – 10 guests Tropical gazpacho mango cucumber cilantro Petite Jamaican patty spiced lentil plantain turmeric 2022 Francois Chidaine Touraine, Sauvignon Blanc, Loire, France Jicama ceviche coconut crema blood orange red cabbage 2020 Faury Condrieu Le Mornieux, Viognier, Rhône, France Jerk! Carrot or quail pigeon
Island Time Dinner Party Read More »
Literary Holiday Fare from Alison Walsh’s Cookbook Full-service buffet/2-hour event/120 guests – CHRISTMAS – A Christmas Carol: A Dickensian Christmastide Applesauce Onion and Sage Roasted Goose Chocolate Profiterole Christmas Puddings Duchess Potatoes – The Chronicles of Narnia: Food for the Long Winter – Diggory’s Apple Bites Turkey from Aslan’s Table Turkish Delight Mrs. Beaver’s Potatoes
Literary Holiday Fare from Alison Walsh’s Cookbook Read More »
An Intimate 50th Birthday Brunch Buffet Prepare & Leave / 6 guests – Assemble your own – Acai Bowls Acai purée, coconut water, bananas, blueberries, honey Toppings: Granola, coconut flakes, cacao nibs, berries, banana slices, almond butter, honey, lemon zest Avocado toast Guglhupf bread and gluten-free Simple Kneads sourdough Toppings: Aleppo chili, pumpkin seeds, pickled shallot,
An intimate 50th Birthday Brunch Buffet Read More »
Celebrate the Graduate Dinner Prepare and leave/ 11 guests Seafood charcuterie Poached salmon ~ Boozy potted shrimp ~ Smoked trout rillette Assorted accouterments – Salad – Blueberry-arugula salad Lemon honey dressing and sweet almonds – Main – Pecan-crusted beef tenderloin Parmesan-blue cheese fondue Roasted baby potatoes Seared mushrooms Zesty summer squash Finishing touches Julia
Celebrate the Graduate Dinner Read More »
A 60th Birthday Dinner Full-service formal/ 3-hour event/ 10 guests Hostess prepares either a cheese plate or one of these: Grilled grapes with burrata Hot charred cherry tomatoes with cold yogurt Crusty bread 12-Spice slow roasted Jerusalem lamb shawarma Roasted potatoes & Jerusalem artichokes with lemon and sage Fresh herb, tomato and pomegranate salad Cucumber
A 60th Birthday Dinner Read More »
Surf n Turf with Wine Pairings Full Service/3-hour event/9-guests Wine wind-down Prosciutto-wrapped cantaloupe. Rosé champagne or pinot grigio – Salad – Tomato and peach caprese with burrata – Dinner – Brown butter NC shrimp Roasted garlic Picanha Chimichurri Pistachio pesto purple potatoes Herb-marinated roasted summer squash Pinot grigio, Malbec rosé, Beaujolais – Dessert
Surf n Turf with Wine Pairings Read More »
A Greek Family-Style 40th Birthday Dinner Full-Service family style/3½ – hour event/30 guests – Hors d’oeuvres – Spanakopita Tartlets Keftedes with Whipped Tzatziki Roasted Halloumi & Cherry Tomato Kebabs (GF) – Dinner – For the table: Crusty, herb-infused-oil drizzled, toasted bread Marinated olives (GF) Spiced tomato baklava Figs with burrata (GF) Big Greek salad:
A Greek Family-style 40th Birthday Dinner Read More »
June Bookclub dinner Full Service/3 hour event/8-10 guests – 2 Gluten Free; 1 Vegetarian – Hors d’oeuvres – Shrimp cocktail, oysters ½ shell, chilled lobster tail, crab and avocado salad sunflower seed pâté – Salad – Halloumi caprese salad (GF) Shaved fennel salad with peaches, cucumber, basil, mint (GF) – Dinner – Bread for
June Bookclub Dinner Read More »
Nathan’s birthday dinner Prepare and leave/8 guests Oysters on the half shell Shrimp cocktail Arugula salad Pear, walnut, chèvre, honey balsamic “Smorgasbord” Chef’s selection of meats Duck fat fingerlings, garlicky asparagus, Blistered green beans, braised mushrooms $825 included: Chef services- planning, groceries, cooking, clean-up during and after prep. Tax on chef services and groceries.
A Springtime Birthday Dinner Read More »
Dinner Party a la Francaise Prepare and leave/18guests Unsweet tea Pellegrino – Appetizers – Sunflower seed Pate French cheese and crackers / baguette – Dinner – Camargue Red Rice Farcis (with feta and figs)French Style Carrot Salad (with oranges and fennel)Broiled Hearts of Romaine w/TapenadeHerbs de Provence Roasted Chicken Thighs & Breasts – Dessert
Dinner party a la Francais Read More »
A Bountiful Buffet Retirement Party Full-service buffet/3 ½ hour event/75 guests Sunflower Seed Pate –vegan pickled veggies, pretzel bread, apples, rye crisps Cheese Board – vegetarian st. andre cambozola pecorino, Spring Butter Board –vegetarian pistachio, rosemary & pink peppercorn assorted breads & veggies Baby Spinach Salad with Dates & Almonds –vegan Savory Cantaloupe & Prosciutto
A Bountiful Buffet Retirement Party Read More »
Tasty bites for a Political Fundraiser Prepare and leave/ 50 guests – Savory – Za’atar grilled halloumi, roasted cherry tomato, basil (an updated version of a caprese) Herbed goat cheese gougères (filled puff pastry) Truffled bacon deviled eggs Panko and parm stuffed mushroom caps Spanakopita palmiers (palm leaf shape) Lemon whipped feta with pita chips &
Tasty bites for a Political Fundraiser Read More »
Small plate/Tapas Birthday Dinner Party Full-service buffet/3-hour event/12 guests – Dinner – Crab and shrimp bisque Fried green tomatoes “Shrimp and grits” Baltimore crab cake sliders Truffled bacon deviled eggs Tenderloin toast Cheesesteak empanadas with homemade whiz Fully loaded potato bites “Tuna poke” skewers (avocado, ponzu aioli, fried garlic) Pork Belly Risotto – Salad
Small plate/Tapas Birthday Dinner Read More »
Dad’s 80th birthday dinner Full-service/5 Adults and 2 young children – Appetizers – Shrimp cocktail, oysters ½ shell, chilled lobster tail, crab and avocado salad sunflower seed pâté – Salad – Winter citrus and chicories salad, citrus dijon vinaigrette – Dinner – Trout with lemon caper sauce Blistered green beans with shallots and
Dad’s 80th Birthday Dinner Read More »
A Mostly Vegan Wedding Full Service/4-hour event/10 guests – Appetizers – Veggies with 2 dips – Whipped feta and vegan green goddess Prosciutto-wrapped dates with hot honey Smoked almonds, marinated olives with Manchego Citrus marinated olives Bruschetta Chickpeas and greens Potatoes bravas – Salad – Asparagus salad with avocado dressing – Dinner – Spanish
A Mostly Vegan Wedding Read More »
A Mostly Vegan Surprise Birthday Party Full Service/4-hour event/10 guests – Appetizers – Veggies with 2 dips – Whipped feta and vegan green goddess Prosciutto-wrapped dates with hot honey Smoked almonds, marinated olives with Manchego Citrus marinated olives Bruschetta Chickpeas and greens Potatoes bravas – Salad – Asparagus salad with avocado dressing – Dinner
A Mostly Vegan Surprise Birthday Party Read More »
